Being a mom is the hardest thing I've ever done, but it has brought me so much joy! I want to encourage other moms on their journey, I'll share motherhood tricks, spotlight tips I've learned from friends, and I hope you will share your ideas. I will focus on secrets that help families stay balanced, healthy, frugal, creative, and closely knit. I will also share favorite fiction and nonfiction books that I have enjoyed. Many blessings to you on your mothering journey!

Friday, September 12, 2008

I love Pazookie!

Pazookie is a big cookie in a pizza pan. It's one of my favorite desserts to make, adapted by my husband from Oreganos restaurants in Arizona.

You bake Pillsbury chocolate chip cookie dough in a pizza pan at 450 until the outside of the cookie is golden brown & a tiny bit crispy. The inside will still be gooey, but warm. Put a big scoop of vanilla ice cream on top of the cookie dough, grab a couple of spoons, and dig in with friends!

You can also make single servings of pazookie by using mini loaf pans or small oven-safe dishes.



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