Being a mom is the hardest thing I've ever done, but it has brought me so much joy! I want to encourage other moms on their journey, I'll share motherhood tricks, spotlight tips I've learned from friends, and I hope you will share your ideas. I will focus on secrets that help families stay balanced, healthy, frugal, creative, and closely knit. I will also share favorite fiction and nonfiction books that I have enjoyed. Many blessings to you on your mothering journey!

Thursday, February 10, 2011

Chicken Tortilla Soup for Dinner

We totally enjoyed dinner & leftovers from a new crockpot soup that I tried this weekend.  The recipe is slightly modified from the fix it & forget it cookbook

4 chicken breast halves (frozen or thawed)
2 cans black beans, undrained
2 cans Mexican tomatoes
1c salsa (mild, medium or hot, depending on your preference)
4oz can chopped green chilies
14oz can tomato sauce
1 pack ranch dressing mix
Toppings:  Tortilla chips, Grated cheddar cheese,  sour cream

Combine all ingredients except chips & cheese in large slow cooker.  Cover.  Cook on low 8 hours.  Just before serving, take out chicken breasts & slice/shred them into bite-sized pieces.  Stir into soup.  Serve with chips & cheese.

Serves 6-8 people.



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