Being a mom is the hardest thing I've ever done, but it has brought me so much joy! I want to encourage other moms on their journey, I'll share motherhood tricks, spotlight tips I've learned from friends, and I hope you will share your ideas. I will focus on secrets that help families stay balanced, healthy, frugal, creative, and closely knit. I will also share favorite fiction and nonfiction books that you might enjoy. Many blessings to you on your mothering journey!
Tuesday, April 16, 2013
Dinner Tonight: Fish Tacos with Chipotle-Lime Slaw
10 Corn tortillas
3 cups broccoli slaw (or whatever
cabbage mix you prefer)
1 bunch chopped fresh cilantro
2-3 T mayonnaise
2 tablespoons lime juice
2 teaspoons granulated sugar
1-2 teaspoons chipotle pepper
1/2 teaspoon kosher salt
Slap Your Mama Seasoning
(optional, for those that like more zap)
In a large bowl combine the slaw
ingredients and toss to coat. Refrigerate until ready to assemble the wraps.
Warm the tortillas over direct
high heat for about 1 minute, turning once. To assemble the wraps, put 2 small
fish sticks in the middle of a warmed tortilla, then top with some of the slaw.
Sprinkle with Slap Your Mama seasoning, if desired.Fold in half like a taco. Serve warm or at
room temperature.Serve with black beans