Favorite Side Dish - Hot Corn
My mom often makes this hot corn dish to take to potluck dinners. It is always eaten completely and people always ask for the recipe. So I'm taking it to a baseball team celebration tonight - my DH & I can't wait to eat it!
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Hot Corn
1 cup butter
2 (8oz) packages cream cheese (one regular, one low-fat)
1/2 cup milk
4 (15oz) cans corn, drained
12oz chiles, drained and diced
2 cups shredded Cheddar cheese
In a 9x13 inch pyrex dish combine corn and chiles.
Melt butter, cream cheese and milk in a saucepan on medium heat. Stir until smooth, then pour mixture over corn.
Sprinkle with cheddar cheese.
Bake at 375 degrees for 35 minutes.
Labels: cooking
1 Comments:
My sister makes this same recipe without the chiles - mmmmmmm...so good!
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