Being a mom is the hardest thing I've ever done, but it has brought me so much joy! I want to encourage other moms on their journey, I'll share motherhood tricks, spotlight tips I've learned from friends, and I hope you will share your ideas. I will focus on secrets that help families stay balanced, healthy, frugal, creative, and closely knit. I will also share favorite fiction and nonfiction books that I have enjoyed. Many blessings to you on your mothering journey!

Thursday, September 18, 2008


We love salmon. I tried a new recipe tonight (tweaked from allrecipes), and we really liked it. It was very very easy, so it's going to stay in our frequent recipe file.

Baked Salmon
1/8 cup melted butter
3 tablespoons spicy mustard
1 1/2 tablespoons honey
1/4 cup dry bread crumbs
1/4 cup finely chopped pecans (I didn't have time to chop them finely tonight)
3 teaspoons dried parsley
4 (4 ounce) fillets salmon
salt and pepper to taste

In a small bowl, stir together the liquid ingredients - butter, mustard, honey and salt/pepper. In another small bowl, mix together the dry ingredients - bread crumbs, pecans, and parsley.
Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture.
Bake 15-20 minutes at 400 degrees, or until it flakes easily with a fork.



Blogger Mrs. Mordecai said...

Wow, that looks yummy! Salmon is one of my favorite foods!

10:21 AM  
Anonymous Anonymous said...

How funny! I found this recipe last week and am making it tonight! It sounds so good! See you Tuesday!

1:46 PM  

Post a Comment

<< Home