Friday, May 30, 2014
Summer Delights - Key Lime Pie
My neighbor, Suzanne, shared this recipe with me, after she used it to win a neighborhood pie contest. I think it's slightly modified from an allrecipes listing. My son has been begging to make it, so I let him make it with his sister yesterday. It's very easy and very yummy. My son has decided that he wants this pie for his birthday instead of cake!
1 (9 inch) prepared graham cracker crust
2 cans sweetened condensed milk
1/2 cup sour cream
3/4 cup key lime juice (not regular lime juice)
Preheat oven to 350 degrees
In a medium bowl, mix all filling ingredients well, then pour into graham cracker crust.
Bake in preheated oven for 5 to 8 minutes, until tiny pinhole bubbles burst on the surface of pie. DO NOT BROWN! Chill pie thoroughly before serving. Garnish with lime slices and whipped cream if desired.
at 6:15 AM