1lb ground beef
2 cans cream of mushroom soup
1 can of diced mushrooms
1 small onion, diced (use dried minced onions in a pinch)
1T Worchester sauce
1T kitchen bouquet
Brown ground beef and onions in a large skillet. Add all other ingredients except the kitchen bouquet; simmer 10 minutes. Add kitchen bouquet.
Cook egg noodles according to package directions.
Serve stroganoff over egg noodles. We like to serve green bean casserole as a side dish.
If you brown the beef ahead of time, it will be an even easier meal to prepare!