Buttery Bread Machine Rolls

We made these for dinner tonight.  They were sooooo yummy!  They taste like Sister Shubert rolls, but they were much bigger.  Totally dangerous!

 

(Courtesy of Recipezaar.com)

1 cup warm milk (70 to 80 degrees F.)
1/2 cup butter or margarine, softened
1/4 cup sugar
2 eggs
1 1/2 teaspoons salt
4 cups bread flour
2 1/4 teaspoons active dry yeast

In bread machine pan, put all ingredients in order suggested by manufacturer. Select dough setting. When cycle is completed, turn dough onto a lightly floured surface. 4. Divide dough into 24 portions. Shape dough into balls. Place in a greased 13 inch by 9 inch baking pan. Cover and let rise in a warm place for 15 minutes. Bake 12-15 minutes at 350.