We made these for dinner tonight. They were sooooo yummy! They taste like Sister Shubert rolls, but they were much bigger. Totally dangerous!
1 cup warm milk (70 to 80 degrees F.)
1/2 cup butter or margarine, softened
1/4 cup sugar
1 1/2 teaspoons salt
4 cups bread flour
2 1/4 teaspoons active dry yeast
In bread machine pan, put all ingredients in order suggested by manufacturer. Select dough setting. When cycle is completed, turn dough onto a lightly floured surface. 4. Divide dough into 24 portions. Shape dough into balls. Place in a greased 13 inch by 9 inch baking pan. Cover and let rise in a warm place for 15 minutes. Bake 12-15 minutes at 350.